Blue Marlin Grille
Appetizers
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Beef Carpaccio
Thinly sliced beef tenderloin, baby arugula, capers, shaved Parmesan and lemon drizzled w/ extra virgin olive oil
$17.95
Smoked Fish Dip
Served w/ jalapenos, red onions, and capers on the side w/ crostini and toast points
$13.95
Fried Calamari
Select tender squid lightly floured and flash fried served over our Asian slaw
$13.95
Shrimp Cocktail
Served w/ homemade horseradish cocktail sauce
$16.95
Certified Angus Filet Mignon Sliders
Served w/ homemade horseradish cocktail sauce
$18.95
Ceviche
Fresh Fish Du Jour, Shrimp, Red Onions, Cilantro, Lime, Red Chilies, And Avacado Served With Fried Plantain Chips
$15.95
Portuguese Grilled Octopus
Grilled Octopus Served Over A bed Of Argula W/ Artichoke Hearts, Red Onion, Cannellini Beans And Drizzled With Balsamic Glaze
$17.95
Grouper Fish Tacos
Chopped Grilled Grouper In 3 Soft Flour Tortillas With Lettuce, Avacado, And House Made Pineapple Salsa
$14.95
Drunken Clams (1 dozen)
Served in an olive oil, garlic, white wine broth and crostini
$13.95
Drunken Mussels (1 dozen)
Served in an olive oil, garlic, white wine broth and crostini
$13.95
Tuna Tartare
Layered Stack Of Sushi Grade Ahi Tuna With Avacado, Tomato, And Corn, Served W/ Soy Sauce, Wasabi And Ginger
$16.95
Island Coconut Shrimp
Concunt Shrimp Fried Golden Brown W/ Sweet Thai Chili Sauce
$15.95
Certified Angus Filet Mignon Sliders
Sliced Beef Tenderloin Sauteed With Sliced Onions And Balsamic Glaze, Served On 3 Mini Baked Rolls W/ Lettuce, Tomatoes, Horseradish Dipping Sauce And House Parmensan Truffle Shoestring Potatoes
$18.95
Tuna Tartare
Layered Stack Of Sushi Grade Ahi Tuna With Avacado, Tomato, And Corn, Served W/ Soy Sauce, Wasabi And Ginger
$16.95
Salads
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Classic Caesar
Crisp hearts of Romaine w/ our homemade Caesar dressing, shaved parmesan and croutons
$12.95
The Heart of the Ocean
Shrimp, mussels, clams, calamari, and roasted red peppers served over tri color salad in an olive oil lemon garlic dressing
$16.95
Avocado Crab
Arugula, sangria tomatoes, onion, avocado w/ lump crab meat in a lemon dressing
$17.95
Roasted Beet
Gold and red roasted beets w/ goat cheese, walnuts, finished in a glazed herb balsamic vinaigrette
$16.95
Blue Marlin Lobster Stack
Layered stack of Tri color salad, cubed avocado, chopped tomato, and lobster meat Drizzled w/ our tomato vinaigrette
$18.95
Caprese
Sliced Tomatoes, Buffalo Mozzarella, Fresh Basil, Balsamic Glaze
$15.95
Add Grilled Chicken to Any Salad
Add Grilled Chicken to Any Salad
$5.95
Add Shrimp to Any Salad
Add Shrimp to Any Salad
$6.95
Add Salmon to Any Salad
Add Salmon to Any Salad
$7.95
Soups
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French Onion
$8.95
Soup Du Jour
$8.95
From The Sea
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Classic Paella (For 1)
Saffron rice with garlic, peas, Spanish onion, bell pepper, tomato, clams, mussels, lobster, sea scallops, chicken, chorizo sausage
$29.95
Classis Paella (For 2)
Saffron rice with garlic, peas, Spanish onion, bell pepper, tomato, clams, mussels, lobster, sea scallops, chicken, chorizo sausage
$54.95
Lemongrass Shrimp Risotto
Creamy Arborio rice w/ shrimp, lemongrass, white onion, & diced zucchini
$26.95
Lobster Ravioli
Lobster Ravioli Finished In Fresh Tomato Vodka Sauce
$26.95
Linguini Del Mar
Linguini with calamari, shrimp, clams, mussels, finished in lemon, white wine, garlic, olive oil
$27.95
From The Sea (Sides Included)
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All Dinners are served with the Chef's vegetable and potato du jour
Fresh Fish Du Jour
Served With Chef's Vegetable And Potato Du Jour
MRKT*
Mediterranean Branzino
Pan Seared Mediterranean Sea Bass With Cherry Tomato Caper Sauce. Served W/ Chef's Vegetable And Potato Du Jour
$38.95
Sesame Seared Ahi Tuna
Served With Fresh Ginger, Wasabi, And Ponsu Dipping Sauce. Chef's Vegetable And Potato Du Jour
$32.95
Pistacchio Encrusted Snapper
Pan Seared Snapper Topped W/ Toasted Pistachio In A Light Lemon Cream Sauce. Chef's Vegetable And Potato Du Jour
$36.95
Sole Francaise
Filet Of Sole Coated W/ A Rich Egg Batter Sauteed In A Lemon Butter Wine Sauce. Chef's Vegetable And Potato Du Jour
$26.95
Grilled Mango Glazed Salmon
Fresh Atlantic Salmon grilled w/ a mango glaze. Served With Mango Ginger Coulis. Chef's Vegetable And Potato Du Jour
$28.95
From The Land
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Filet Mignon (9oz) (Grilled)
$42.95
Filet Mignon (9oz) (Au Poivre)
$42.95
Filet Mignon (9oz) (Madeira)
$42.95
Filet Mignon (9oz) (Applewood Smoked Gorgonzola)
$42.95
NY Strip (14oz) (Grilled)
$39.95
NY Strip (14oz) (Au Poivre)
$39.95
NY Strip (14oz) (Madeira)
$39.95
NY Strip (14oz) (Applewood Smoked Gorgonzola)
$39.95
Ribeye (16oz) (Grilled)
$44.95
Ribeye (16oz) (Au Poivre)
$44.95
Ribeye (16oz) (Madeira)
$44.95
Ribeye (16oz) (Applewood Smoked Gorgonzola)
$44.95
Rosemary Parmesan Crusted Veal Chop
Seasoned and cooked to perfection finished w/ a Parmesan Crust
$44.95
Chicken Marsala Or Francaise
Organic Free Range Chicken Breast Served In a Marsala Wine Sauce Or Coated W/ Rich Egg Better And Sauteed In Lemon Butter Sauce
$25.95
Herb Encrusted Rack of Lamb
Served in a Mint Madeira Demi Glaze
$42.95
Grilled Double Boned Pork Chop
Grilled Pork chop served w/ a Port Wine and Gorgonzola Sauce
$28.95
Asian (5) Spice Caramelized 1/2 Duck
Honey Soy Marinated & Roasted Duck served in a 5 spice Demi Glaze
$28.95
A La Carte
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House Dinner Salad
$8.95
Sauted Garlic Spinach
$6.95
House Caesar Salad
$8.95
Parmesan Truffle Shoestring Potatoes
$5.95
Sauted Marinated Button Mushrooms
$6.95
Sauteed Garlic Spinach
$6.95
Drinks
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Keylime Pie
$9.95
Tiramisu
$9.95
Chocolate Velvet Cake
$9.95
Pistacchio Tartufo
$9.95
Vanilla Tartufo
$9.95
Chocolate Tartfuo
$9.95
Crme Brulee
$9.95
Lemon Sorbet
$9.95
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