Blue Marlin Grille
Appetizers
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Beef Carpaccio
Thinly sliced beef tenderloin, baby arugula, capers, shaved Parmesan and lemon drizzled w/ extra virgin olive oil
$17.95
Smoked Fish Dip
Served w/ jalapenos, red onions, and capers on the side w/ crostini and toast points
$13.95
Fried Calamari
Select tender squid lightly floured and flash fried served over our Asian slaw
$13.95
Shrimp Cocktail
Served w/ homemade horseradish cocktail sauce
$16.95
Lump Crab
Served w/ homemade horseradish cocktail sauce
$16.95
Poruguesse Grilled Octopus
Grilled Octopus served over a bed of arugula w/ artichoke hearts, red onion, cannellini beans and a balsamic glaze drizzle
$17.95
Seasame Seared Ahi Tuna
Served w/ wasabi, Ponzu dipping sauce and fresh baby arugula
$15.95
Raspberry Drizzled Baked Brie
Served w/ local seasonal fresh fruits, toasted crostini, and drizzled w/ raspberry sauce
$14.95
Drunken Clams (1 dozen)
Served in an olive oil, garlic, white wine broth and crostini
$13.95
Drunken Mussels (1 dozen)
Served in an olive oil, garlic, white wine broth and crostini
$13.95
Island Coconut Shrimp
4 jumbo coconut shrimp fried golden brown w/ sweet Thai chili sauce
$15.95
Golden Snapper Cakes
Drizzled w/ Dijon Mustard Champagne sauce
$15.95
Salads
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Classic Caesar
Crisp hearts of Romaine w/ our homemade Caesar dressing, shaved parmesan and croutons
$12.95
The Heart of the Ocean
Shrimp, mussels, clams, calamari, and roasted red peppers served over tri color salad in an olive oil lemon garlic dressing
$16.95
Avocado Crab
Arugula, sangria tomatoes, onion, avocado w/ lump crab meat in a lemon dressing
$17.95
Roasted Beet
Gold and red roasted beets w/ goat cheese, walnuts, finished in a glazed herb balsamic vinaigrette
$16.95
Blue Marlin Lobster Stack
Layered stack of Tri color salad, cubed avocado, chopped tomato, and lobster meat Drizzled w/ our tomato vinaigrette
$18.95
Heirloom Buffalo Mozzarella
Sliced heirloom tomatoes, buffalo mozzarella, red onion, fresh basil, balsamic glaze
$15.95
Camembert Smoked Duck
Sliced Duck, camembert cheese, w/ fresh berries and a raspberry vinaigrette
$16.95
Add Grilled Chicken to Any Salad
Add Grilled Chicken to Any Salad
$5.95
Add Shrimp to Any Salad
Add Shrimp to Any Salad
$6.95
Add Salmon to Any Salad
Add Salmon to Any Salad
$7.95
Soups
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Organic Free Range Chicken & Veggie
$9.95
Lobster Bisque
$9.95
From The Sea
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Classic Paella (For 1)
Saffron rice with garlic, peas, Spanish onion, bell pepper, tomato, clams, mussels, lobster, sea scallops, chicken, chorizo sausage
$27.95
Classis Paella (For 2)
Saffron rice with garlic, peas, Spanish onion, bell pepper, tomato, clams, mussels, lobster, sea scallops, chicken, chorizo sausage
$48.95
Lemongrass Shrimp Risotto
Creamy Arborio rice w/ shrimp, lemongrass, white onion, & diced zucchini
$26.95
Crab Topped Lobster Ravioli
Topped w/ lump crab meat finished in a light lemon-butter sage cream sauce
$26.95
Linguini Del Mar
Linguini with calamari, shrimp, clams, mussels, finished in lemon, white wine, garlic, olive oil
$27.95
From The Sea (Sides Included)
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All Dinners are served with the Chef's vegetable and potato du jour
Black Truffle Jumbo Seared Sea Scallops
Pan seared jumbo Sea Scallops served in a truffle cream sauce
$34.95
Pistacchio Encrusted Snapper
Pan Seared snapper topped w/ toasted pistachio in a light lemon cream sauce
$36.95
Twin Lobster Tails (Steamed)
Served with drawn lemon butter
$42.95
Twin Lobster Tails (Broiled)
Served with drawn lemon butter
$42.95
Tomatillo Grilled Shrimp
Mexican grilled jumbo shrimp finished w/ a Tomatillo Salsa Verde
$32.95
Grilled Mango Glazed Salmon
Fresh Atlantic Salmon grilled w/ a mango glaze. Served with mango ginger coulis
$28.95
From The Land
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Filet Mignon (9oz) (Grilled)
$42.95
Filet Mignon (9oz) (Au Poivre)
$42.95
Filet Mignon (9oz) (Madeira)
$42.95
Filet Mignon (9oz) (Applewood Smoked Gorgonzola)
$42.95
NY Strip (14oz) (Grilled)
$39.95
NY Strip (14oz) (Au Poivre)
$39.95
NY Strip (14oz) (Madeira)
$39.95
NY Strip (14oz) (Applewood Smoked Gorgonzola)
$39.95
Ribeye (16oz) (Grilled)
$44.95
Ribeye (16oz) (Au Poivre)
$44.95
Ribeye (16oz) (Madeira)
$44.95
Ribeye (16oz) (Applewood Smoked Gorgonzola)
$44.95
Rosemary Parmesan Crusted Veal Chop
Seasoned and cooked to perfection finished w/ a Parmesan Crust
$44.95
Orange Gremolata Veal Osso Buco
Slowly braised Veal Shank topped w/ an Orange Gremolata
$42.95
Herb Encrusted Rack of Lamb
Served in a Mint Madeira Demi Glaze
$42.95
Grilled Double Boned Pork Chop
Grilled Pork chop served w/ a Port Wine and Gorgonzola Sauce
$28.95
Asian (5) Spice Caramelized 1/2 Duck
Honey Soy Marinated & Roasted Duck served in a 5 spice Demi Glaze
$28.95
Organic Free Range Chicken Breast
Grilled to Perfection Topped w/ a Lemon-Tarragon compound butter
$25.95
Organic Roasted Garlic Herb 1/2 Chicken
Free range organic 1/2 chicken slowly roasted w/ garlic, red wine, rosemary, and fresh herbs
$27.95
Add Steamed Lobster Tail
$14.95
Add Sea Scallops
$12.95
Add Grilled Shrimp
$12.95
A La Carte
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Steamed Asparagus
$5.95
Sauted Garlic Spinach
$4.95
Sauted Broccoli Rabe
$7.95
Sauted Brussel Sprouts and Bacon
$4.95
Sauted Marinated Button Mushrooms
$4.95
Spaghetti Squash
$4.95
Au Gratin Potato Stack
$4.95
Parmesan Truffle Shoestring Potatoes
$4.95
Lobster Mac & Cheese
$8.95
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