Dwight's Bistro
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Crab Cakes
Two Jumbo Lump Crab Cakes With Tartar Sauce
Chef's Cheese Plate
Fresh Mozzarella
Vine Ripe Tomatoes, Extra Virgin Olive Oil
Seard Yellowfin Tuna
Soy Vinegar Dressing
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Chopped Salad
Lettuce, Tomato, Carrots, Hearts of Palm, Bacon, Red Cabbage, Fried Onions, Blue Cheese and Homemade Buttermilk Ranch
Caesar Salad
Cool, Crisp with Crunchy Croutons
Palm Salad
Tomatoes, Olives, Blue Cheese, Hearts of Palm With Garlic, Fresh Basil, Mustard And Sherry Vinegar
Baby Spinach Salad
Candied Walnuts, Goat Cheese, Lemon Olive Oil And Apple Balsamic Vinegar
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All Entrees Come With Vegetables and a Ravioli
Sea Bass
Mustard And Horse Radish Sauce
Sea Scallops
Scampi Style
Crab Cakes
Three Jumbo Lump Crab Cakes With Tartar Sauce
Quail (2 Birds)
Marinated, Grilled With Truffle Butter
Veal Piccatta
Veal Scallopini, Shallot And Capers In A Lemon Wine Sauce
Filet Mignon
Blue Cheese Butter And Balsamic Syrup
Lamb Chops
Four Grilled Chops With Mint Jelly
Mixed Grill
Lamb, Quail, Fish and Tenderloin of Beef
Homemade Pasta
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Fettucini Carbonara
Italian Bacon, Onions, Garlic, Cream And Parmesan Cheese
Fettucini With Mushrooms
Mixed Mushrooms With Sherry, Garlic, Shallots And Cream
Fettucini Alfredo
Shallots, Butter, Cream and Parmesan Cheese
Angel Hair Puttanesca
Kalamata Olives, Capers, Tomatoes, Garlic, Anchovies, and Hot Pepper
Ravioli Of The Day
4 Jumbo Ravioli With Light Red Sauce
Veal Sausage Spaghetti
Veal Sausage With Spaghetti Safron Tomato Sauce
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