Chatham House
Appetizers
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Fried Clams
Whole bellies, tartar sauce.
$16.00
Burrata
Burrata cheese, cherry tomatoes, basil pesto.
$14.00
Tuna Martini
Ahi tuna, sweet onion, mango, avocado, cilantro, lemon, EVOO.
$14.00
Jumbo Shrimp Cocktail
Bloody mary cocktail sauce.
$16.00
Clams Casino
Sauteed bacon, onions, peppers, white wine seasoning.
$10.00
Chatham Crab Cake
Fresh lump crab meat, herbs.
$14.00
Steamed Maine Mussels
Roasted garlic, basil, white wine, butter.
$13.00
Fried Bocconcini
Fried mozzarella balls served in a fried pasta basket.
$9.00
Onion Rings
New England style crispy rings.
$8.00
Beef Carpaccio
Arugula, shaved parmigiano, EVOO, mustard.
$16.00
Grilled Octopus
Red wine balsamic glaze.
$17.00
Fried Calamari
Tomato sauce, fresh lemon.
$12.00
Soups and Salads
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Soup of the Day Cup
$3.00
Soup of the Day Bowl
$5.00
New England Clam Chowder Cup
$5.00
New England Clam Chosder Bowl
$7.00
Caprese
Fresh mozzarella, tomato, basil, EVOO.
$9.00
Lobster
Mixed greens, tomato, cucumbers, fresh lobster, citrus vinaigrette.
$18.00
Chatham House
Mixed greens, tomato, cucumbers, carrots, olives, balsamic vinaiagrette.
$8.00
Original Caesar
Romaine hearts, croutons, shaved parmigiano, homemade Caesar dressing.
$9.00
Roasted Beet
Baby spinach, green apple, feta cheese, pecans, apple cider vinaigrette.
$10.00
Add Lobster
$10.00
Add Salmon
$7.00
Add Steak
$8.00
Add Chicken
$5.00
Add Shrimp
$6.00
Add Tuna
$8.00
New England Favorites
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Fish and Chips
North Atlantic cod, fries, and coleslaw.
$19.00
Ipswich Whole Belly Clams
Soft belly clams, battered and fried. Served with fries and coleslaw.
$24.00
Cedar Plank Salmon
Grainy citrus mustard glaze, sundried tomato aioli, lemon sauce, vegetable of the day.
$26.00
Baked North Atlantic Cod
Topped with seasoned Ritz cracker crumbs, vegetable of the day.
$22.00
Sea Scallops- Tender & Sweet
Pan-seared sea scallops, vegetable of the day.
$21.00
Baked North Atlantic Stuffed Cod
Flaky white cod topped with a shrimp and scallop seafood stuffing, vegetable of the day.
$28.00
Clam Strips
Tenderly fried clams. No bellies. Fries and coleslaw.
$20.00
Our Famous Lobster Roll
Fresh lobster meat served on a lightly grilled New England bun with lettuce and tomato, fries, and coleslaw.
$23.00
Lobsters
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All lobster dinners are served with drawn butter, mashed potatoes, and vegetable of the day.
1 lb Boiled Maine Lobster
Market price.
$0.00
Twin Maine Lobsters
Market price.
$0.00
Twin Rock Lobster Tails
Market price.
$0.00
Single Rock Lobster Tail
Market price.
$0.00
Lobster Savannah
Market price. Baked stuffed Maine lobster topped with creamy lobster sauce.
$0.00
The Italian North End
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Gnocchi al Ragu d'Agnello
Homemade gnocchi, white wine lamb ragu sauce. Gluten free gnocchi available upon request.
$20.00
Paccheri alla Caprese
Large rigatoni, cherry tomatoes, basil, mozarella di bufala.
$19.00
Cavati del Capo
Homemade shell-like pasta, broccoli rabe, Italian homemade sausage, white wine / olive oil sauce.
$21.00
Linguine alle Vongole Veraci
Linguine with clams, tomato or white wine clam sauce. Please specify your selection in notes.
$20.00
Risotto del Giorno
Market price.
$0.00
Vitello del Compare
Milk fed veal scaloppine, roasted red pppers, artichokes, white wine sauce, pasta or vegetable of the day. Please specify your selection in notes.
$27.00
Piccata al Limone
Milk fed veal scaloppine, white wine lemon sauce, pasta or vegetable of the day. Please specify your selection in notes.
$25.00
Il Classico Ossobuco alla Milanese
Braised veal shank, tomato-fine herb red wine sauce served with saffron risotto.
$38.00
Stinco d'Angello Brasato al Fiore d'Aglio
Braised lamb shank, garlic demi-glaze, pasta or vegetable of the day. Please specify your selection in notes.
$39.00
Costata di Vitello alla Valdostana
French cut veal chop topped with proscuitto and fontina cheese, chanterelle and porcini mushroom sauce, pasta or vegeable of the day.
$42.00
Costine di Manzo Brasate al Vino Rosso
Braised beef short ribs, red wine demi-glaze, pasta or vegetable of the day. Please specify your selection in notes.
$35.00
Steak and Chops
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All steaks and chops are USDA choice and served with your choice of two sides: fries, coleslaw, baked potato, mashed potato, or vegetables of the day.
New York Strip Steak 10 oz
$26.00
New York Strip Steak 14 oz
$32.00
Ribeye Steak
$34.00
Filet Mignon- Center Cut
$35.00
Pork Chop
$25.00
Rack of Lamb
$30.00
Add Scallops
$8.00
Add Shrimp
$6.00
Add Lobster Tail
Market Price
$0.00
Add Porcini Mushroom Sace
$6.00
Add Hot Peppers
$3.00
Add Blue Cheese Crust
$3.00
Add Chimichurri Sauce
$3.00
Add Compound Butter
$3.00
Add Sauteed Onions
$3.00
Add Sauteed Mushrooms
$3.00
Add Brandy Peppercorn
$4.00
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