The Spill Over
Starters
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Juanitas Tortilla Soup
Homemade chicken soup made with pureed tortillas and chopped corn, topped with homestead avocados, blend of jack and cheddar cheese, and tortilla strips.
$6.00
Shrimp and Corn Chowder
Homemade chowder with gulf shrimp, fresh corn, redskin potatoes, sprinkled with a dash of Old Bay served with oyster crackers.
$8.00
Rustic Heirloom Tomato Salad
Tri-colored, thick cut heirloom tomatoes served with slices of feta cheese, cucumbers, watermelon, red onions, oregano, and mint. Drizzled with extra virgin olive oil, LoKal vinaigrette, garnished with sea salt and cracked black pepper.
$11.00
Key West Conch Salad
Conch caught 58 miles away, mixed with onions, bell peppers, and a special blend of spices, served with our spicy Kush sauce, sriracha, and tortilla chips.
$13.00
Florida Fish Dip
Our dip is made with in house smoked florida grouper and local white fish, served with saltines and jalapenos.
$10.00
Gulf Shrimp Mac and Cheese
We toss florida shrimp with Chef Spider’s famous homemade mac and cheese blended with three types of cheese and topped with scallions.
$12.00
Conch Strips
Fried Bahamian conch and Florida grouper scraps served with our homemade creamy garlic, spicy Kush cocktail sauces.
$13.00
Buffalo Heirloom Cauliflower
Heirloom cauliflower baked in our homemade buffalo sauce, topped with chives and our very own blue cheese dressing.
$10.00
Garden
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Grove Salad
Mixed greens tossed with our homemade honey-lime vinaigrette, sliced free-range grilled chicken, cilantro, carrots, corn, and tortilla strips.
$13.00
Yeyo Salad
Chopped romaine lettuce topped with roasted chicken, croutons, chopped bacon, shredded jack cheese, cracked black pepper, and creamy garlic dressing.
$13.00
Crab Cake Salad
Lump crab meat drizzled with creamy garlic on a bed of mixed greens, tossed with diced red onions, corn, avocados, croutons, and cucumbers in a LoKal sauce.
$15.00
Caesar Salad
Traditional caesar with chopped romaine, croutons, and parmesan cheese, tossed in eggless Caesar dressing.
$8.00
Cobb Salad
Mixed greens, along with cherry tomatoes, crisp bacon, hard-boiled eggs, avocado and Danish blue cheese, with a red-wine vinaigrette.
$10.00
Add Grilled Chicken
Please specify.
$5.00
Add Grilled FIsh
Please specify.
$6.00
Add Lobster
Please specify.
$18.00
Add Shrimp
Please specify.
$6.00
Add Crabcake
Please specify.
$8.00
Bread
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All served with french fries
Rich Mans Po' Boy
Fried oysters and shrimp topped with shredded lettuce, red onions, tomatoes and spicy kush sauce, served on a toasted roll.
$18.00
Pan Con Minuta
Fried snapper topped with homemade fish dressing, cocktail sauce, dry slaw, diced red onions, and tomato. Served on a challah bun.
$13.00
Local Fish Sandwich
Spear caught grouper grilled, topped with leaf lettuce, red onions, dill pickles, and our local homemade fish dressing, served on a honey whole wheat bun.
$15.00
Crab Cake Sandwich
Lump crab meat, pan seared with Old Bay, topped with iceberg lettuce, sliced red onions, tomatoes, and our homemade cocktail sauce. Served on a challah bun.
$15.00
Hot Lobster Roll
4oz. Of Maine lobster, served on a toasted roll with a side of melted butter, a Connecticut tradition inspired by our General Manager Colin.
$25.00
Lobster Reuben
Maine lobster chunks topped with gruyere cheese, our homemade cole slaw, and LoKal sauce. Served on a crust-free rye bread.
$25.00
Lobster BLT Tacos
Two soft flour tortillas stuffed with maine lobster chunks tossed in our homemade stone crab mustard sauce. Topped with chopped bacon, lettuce, and tomato.
$25.00
Classic Burger
All American burger, shredded lettuce, sliced white onions, tomato, dill pickles, cheddar, mustard, and mayo.
$14.00
Bababooey Burger
Ground in-house beef, topped with brie, caramelized apples, cinnamon butter, grilled onions, crispy bacon, and honey mustard. Served on a challah bun.
$14.00
Cajun Chicken Sandwich
Grilled chicken seasoned with cajun spices, topped with melted jack, avocado, red onions, arugula, and our homemade honey mustard. Served on a honey whole wheat bun.
$13.00
Vegan Crab Cakes sandwich
A vegan cake made in-house with red potatoes, brussels sprouts, carrots, leeks, cauliflower and oat bran, seasoned with old bay, topped with arugula tossed in Lokal vinaigrette, thinly sliced red onions, tortilla strips, cucumbers, avocado spread and homemade salsa, served on a bed of our homemade aioli and a side of our homemade asian slaw.
$13.00
More
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Florida Fish Tacos
Two soft flour tortillas stuffed with grilled cajun local fish, dry slaw, tomatoes, red onions and cilantro, topped with avocado mash, salsa and Colins spicy sour cream.
$14.00
Veggie Pasta with Shrimp
Veggie spaghetti, spiraled zucchini with grilled gulf shrimp, and our fresh pesto sauce. Made with basil, garlic, kale, and pine nuts, topped with parmesan cheese.
$14.00
Paul and Alba’s Jambalaya
Sautéed sausage with shrimp, local grouper, red and yellow peppers, onions, brown rice, and our secret cajun sauce.
$15.00
Ocean City Crab Cakes
Two sautéed lump crab cakes, served on a bed of our homemade asian slaw.
$24.00
BBQ Gator Ribs
*Only 15 orders daily* Slow roasted then finished on the grill with our honey bbq sauce, served with fries and asian slaw.
$22.00
Fish and Chips
Spear caught grouper served with fries.
$15.00
Whole Fried Florida Fish
Rotating fish depending on what Jorge and the boys catch.
$27.00
NY Strip Steak
12oz. Black angus NY strip wet-aged 21-24 days, sliced and topped with herb butter, served with french fries.
$38.00
Crispy Skin Rotisserie Chicken
Half of an natural chicken, slow roasted in herbs and spices. Served with side of fries and bbq sauce.
$15.00
Veggies from the Farm
Served with roasted peppers and choice of daily veggies.
$14.00
Grilled Cheese and Tomato Bisque
Melted gruyere witha thinly sliced tomato on toasted rye bread, served with our homemade hot tomato bisque for dipping.
$11.00
Sweets from Scratch
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Sexual Chocolate
Triple chocolate layered cake with toffe and homemade chocolate, topped with sea salt.
$8.00
Mama Louises Cheesecake
Creamy style cheesecake, topped with our very own strawberry sauce.
$8.00
Baby Guava Bread Pudding
Guava, three milks, roasted pecans, whipped cream, and topped with caramel sauce.
$8.00
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